Cheesy Chicken Broccoli Orzo
Imagine a cozy evening spent with a warm, creamy bowl of Cheesy Chicken Broccoli Orzo, the perfect comfort food that embraces you with every bite.
This dish combines tender chicken, vibrant broccoli, and silky orzo pasta, all smothered in melted cheese that pulls apart with each spoonful. Fragrant and flavorful, it’s not only a feast for the senses but also a quick and easy recipe you can whip up to delight your family after a long day. Let’s make it together!
Why You’ll Love This Recipe
- Quick and Easy: Perfect for busy weeknights, this dish can be on your table in under 30 minutes!
- Family-Approved: Kids and adults alike will love the cheesy goodness, making it a surefire hit at the dinner table.
- Customizable: Feel free to add your favorite vegetables, swap proteins, or experiment with different cheeses!
- One-Pot Wonder: Minimal cleanup means more time to enjoy your meal and relax.
- Nutrition-Packed: With chicken and broccoli, it’s a great way to sneak in protein and veggies.
Ingredients
- 1 lb chicken breast, diced
- 1 cup orzo
- 2 cups broccoli florets
- 2 cups chicken broth
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Step-by-Step Instructions
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Sauté the Chicken: In a large pan, heat olive oil over medium heat. Add the diced chicken breast, seasoning it with garlic powder, salt, and pepper. Cook until the chicken is golden brown, infusing your kitchen with a fragrant aroma.
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Combine with Orzo: Stir in the orzo and pour the chicken broth into the pan. Mix well to combine, ensuring that the orzo is evenly distributed among the chicken pieces.
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Boil and Simmer: Bring the mixture to a boil, then reduce the heat to a gentle simmer. Cook for about 10 minutes, stirring occasionally so the orzo doesn’t stick.
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Add the Broccoli: Once the orzo is partially cooked, add the broccoli florets to the pan. Cook until the orzo is tender and the broccoli is bright green and cooked through.
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Melt the Cheese: Remove the pan from heat and fold in the shredded cheese, stirring until it’s melted and creamy.
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Serve Warm: Spoon the Cheesy Chicken Broccoli Orzo into bowls and enjoy the delightful blend of flavors!
Variations
- Vegan Version: Swap chicken for diced tofu or chickpeas, use vegetable broth, and substitute cheese for a dairy-free alternative like nutritional yeast.
- Spicy Twist: Add a pinch of red pepper flakes or a splash of hot sauce for a spicy kick!
- Ingredient Swaps: Substitute orzo with quinoa, rice, or other pasta shapes. You can also mix in your favorite veggies, like bell peppers or carrots.
Serving Suggestions
Serve your Cheesy Chicken Broccoli Orzo alongside a mixed green salad or garlic bread for a complete meal. It’s perfect for family dinners, meal prep, or even as a potluck dish. For added flair, garnish with fresh parsley or a sprinkle of chili flakes.
Tips for Success
- Use Fresh Ingredients: Fresh broccoli not only tastes better but also retains more nutrients.
- Don’t Overcook the Orzo: Keep an eye on the cooking time to ensure it doesn’t become mushy.
- Experiment with Cheese: Try different cheeses like gouda or pepper jack for unique flavor profiles.
- Leftovers: Store in an airtight container in the fridge, and it will be good for up to 3 days.
- Reheating: Add a splash of broth or milk when reheating to restore creaminess.
FAQ
- Can I freeze it? Yes, Cheesy Chicken Broccoli Orzo can be frozen in an airtight container for up to 3 months. Thaw and reheat before serving.
- How long does it keep? It lasts up to 3 days in the refrigerator if stored properly.
- What can I serve it with? It pairs wonderfully with garlic bread, a fresh salad, or roasted vegetables.
Conclusion
Cheesy Chicken Broccoli Orzo is not just a meal; it’s a warm hug in a bowl, perfect for any occasion. Its rich flavors and comforting textures make it a staple in many homes. We hope you try this easy Cheesy Chicken Broccoli Orzo recipe and share the love with your own family! Leave a comment if you made it, or share your version with us!