S’mores Dip

A Memory That Starts with S’mores Dip

Recipe Guide

Toggle

When I was eight, my aunt would light up the fireplace on chilly evenings, and we’d gather around with marshmallows and chocolate, giggling and sneaking bites. Last winter, I recreated that magic with this easy S’mores Dip—and let me tell you, it brought those memories back in the most delicious way. This isn’t just a dessert, it’s a warm hug in a skillet. Stick around, because you’ll want to make this again and again.

Whether you’re hosting friends, making a treat for your kids, or just indulging in a quiet night snack, this recipe hits all the sweet notes. From ingredients to health tips, pairing ideas, FAQs and a lot more—this article is the complete campfire joy you can make right at home.

What is S’mores Dip and Why It’s So Loved

The Origin of the S’mores Craze

S’mores originated from a camping tradition, but the concept of S’mores Dip was born out of modern convenience. It combines everything we love—gooey marshmallows, melted chocolate, and that nostalgic graham crunch—without needing a bonfire.

Why S’mores Dip Became a Viral Comfort Dessert

Social media helped this dessert explode. Why? Because it’s insanely easy, super shareable, and endlessly customizable. Whether you’re using dark chocolate chips or minis, or swapping graham crackers for pretzels, you’re only minutes away from dessert bliss.

Variations of S’mores Dip You’ll Love

• Peanut Butter Cup S’mores Dip
• Cookies & Cream S’mores Dip
• Salted Caramel S’mores Dip
• Strawberry White Chocolate S’mores Dip

Each variation adds a different twist, but they all keep the melty marshmallow magic alive.

Discover great ideas like our Oreo S’mores Cookies for more inspiration on combining flavors

S’mores Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Print Recipe

This irresistible S’mores Dip brings all the nostalgic flavors of campfire s’mores right into your oven. With just three simple ingredients and under 10 minutes of cook time, it’s the perfect quick dessert for family nights, parties, or cozy solo indulgence.

• Total Time: 13 minutes
• Yield: 6 servings

Ingredients

Scale 1x2x3x

• 2 cups semi-sweet chocolate chips (or milk/dark chocolate)

• 16 large marshmallows, cut in half (or 2 cups mini marshmallows)

• Graham crackers, for dipping

Cook Mode Prevent your screen from going dark

Instructions

1. Preheat oven to 450°F (232°C).

2. In a medium cast iron skillet or oven-safe dish, evenly spread the chocolate chips in a single layer.

3. Snip the marshmallows in half and place them cut-side down over the chocolate, fully covering the top.

4. Bake for 7–9 minutes, until marshmallows are golden brown and gooey.

5. Remove from oven and serve immediately with graham crackers for dipping.

Notes

• For a richer taste, try dark chocolate chips.

• Use vegan marshmallows and dairy-free chocolate for a plant-based version.

• Swap graham crackers for pretzels, fruit, or gluten-free wafers for added variety.

• Mini skillets make great individual portions and are perfect for serving guests.

• Author: Evelyn
• Prep Time: 5 minutes
• Cook Time: 8 minutes
• Category: Dessert
• Method: Baking (Oven)
• Cuisine: American
• Diet: Vegetarian

S’mores Dip Ingredients and Prep: Simple and Sweet

What You’ll Need for the Ultimate S’mores Dip

Creating a delicious S’mores Dip starts with just a few pantry staples. Here’s exactly what you need to bring gooey magic to life:

Pro Tip: Always snip the large marshmallows in half. It helps them melt evenly and toast beautifully on top of the chocolate layer.

Looking for inspiration? Try our Strawberry Sugar Cookies for another sweet twist after dessert time.

Step-by-Step Preparation: No Campfire Needed

Forget the bonfire—you’ll only need an oven and a skillet. Here’s how you do it:

1. Preheat oven to 450°F. Get that heat going first so the marshmallows toast just right.
2. Layer chocolate chips in a skillet. Spread them evenly.
3. Add marshmallows. Place the snipped marshmallows over the chocolate—cut side down for a smooth melt.
4. Bake for 7–9 minutes. Keep an eye out—the marshmallows should turn golden brown.
5. Serve immediately with graham crackers. You can also try dipping pretzels or vanilla wafers.

What Type of Chocolate Works Best?

You can use semi-sweet, dark, or milk chocolate chips based on your preference. Want a little bite? Go dark. Want it extra sweet? Milk’s the move.

Don’t miss our Monkey Bread if you love skillet-style desserts!

Marshmallow Options: Large vs Mini

Mini marshmallows melt quicker and create an even layer. But large ones, cut in half, give that nostalgic pull and extra toast.

Pro Dipping Tips: Get Creative!

Aside from graham crackers, consider these ideas:

• Gluten-free pretzels
• Waffle cones
• Cinnamon sugar pita chips
• Chocolate chip cookies

Why S’mores Dip is the Perfect Dessert for Any Occasion

Family Nights Just Got Sweeter

There’s something about S’mores Dip that brings everyone together. Whether it’s a Saturday night movie, a rainy afternoon with the kids, or game night with friends, this dessert adds warmth and nostalgia to the moment.

Because it’s served right in the skillet, it’s fun, interactive, and made for sharing. Kids love it, adults sneak extra bites, and no one’s ever left disappointed.

Check out our Best S’mores Cookies for a fun handheld twist on this cozy favorite.

Easy to Scale for Parties or Solo Indulgence

Hosting a party? Double the recipe and use a larger baking dish. Just you and your sweet tooth? Use a mini skillet or ramekin. This S’mores Dip is fully flexible, and that’s part of its charm.

Here’s how it scales:

A Last-Minute Dessert Hero

Running short on time or forgot to make dessert? S’mores Dip is oven-to-table in under 15 minutes. No mixing bowls, no chill time, no stress—just layer, bake, serve.

You’ll never need to buy store-bought sweets again when you can whip this up at home.

A Sweet Surprise for Date Nights

Want to impress without spending hours in the kitchen? S’mores Dip feels intimate yet casual. Share it with someone special, and let that marshmallow pull do the talking.

Versatile for Any Season

• Winter: Cozy fireside treat
• Spring: Backyard gathering
• Summer: Indoor version of campfire s’mores
• Fall: Pairs beautifully with warm drinks like hot cocoa or cider

Discover great ideas like our Pineapple Upside-Down Mini Cakes if you’re craving a fruity companion for S’mores Dip.

Healthier S’mores Dip Options That Don’t Skimp on Flavor

Can S’mores Dip Be Healthier? Yes—And Still Tasty

Let’s face it—S’mores Dip isn’t a salad. But with a few mindful tweaks, you can make it lighter while keeping the gooey, chocolatey joy. Whether you’re watching sugar, avoiding dairy, or cutting gluten, there are ways to enjoy this treat without the guilt.

Here’s the great news: You can still have fun and feel good about what you’re eating.

Smart Ingredient Swaps

Healthy doesn’t mean boring. Check out these easy switches:

External Resource: According to Harvard Health, reducing sugar intake is one of the most effective ways to lower inflammation and improve long-term health.

Portion Control Is Powerful

Instead of making a full skillet, consider baking your S’mores Dip in ramekins. Smaller portions = less overindulgence and more mindfulness.

Bonus: Individual servings feel fancy and perfect for parties.

Add Fresh Fruit for a Sweet Balance

Want to boost the nutrition in your dip? Add some fruit to the side.

Try dipping:

• Apple slices
• Strawberries
• Banana chips
• Pineapple chunks

Fruits not only cut the richness but bring natural sweetness and nutrients.

Dairy-Free? Gluten-Free? You’re Covered

• Use dairy-free chocolate chips (many are now widely available).
• Opt for vegan marshmallows (gelatin-free).
• Choose gluten-free crackers like almond thins or plant-based cookies.

Need some extra context on marshmallows? Wikipedia offers a detailed breakdown of their history and types, including vegan versions.

Fun S’mores Dip Variations to Match Every Craving

Think Beyond the Classic: Add Your Twist

The beauty of S’mores Dip is how easy it is to customize. Once you’ve got the base—chocolate + marshmallows—you can build on it in so many delicious ways. Whether you’re into salty-sweet, fruity, or nutty flavors, there’s a variation that’s perfect for you.

Let’s shake things up with these tried-and-true combos.

1. Peanut Butter Lovers’ S’mores Dip

Add:

• ½ cup peanut butter chips or a swirl of creamy peanut butter on top of the chocolate

Why it works: The saltiness of the peanut butter balances the sweetness of marshmallows perfectly.

2. Cookies and Cream S’mores Dip

Add:

• Crushed chocolate sandwich cookies (like Oreos) between the chocolate and marshmallows

Pro Tip: Bake as usual and top with extra cookie crumbles right after removing from the oven.

3. Nutella Banana S’mores Dip

Add:

• Slices of banana layered over the chocolate chips
• A few teaspoons of Nutella swirled in

Flavor Profile: It’s like a crepe—but better, gooier, and perfect for a cozy night in.

Looking for a dessert with even more personality? Don’t miss our Violet Oreo Cheesecake for a bold flavor spin.

4. Salted Caramel Pretzel S’mores Dip

Add:

• Crushed pretzels under the chocolate
• Drizzle salted caramel on top after baking

Texture Heaven: The crunch of pretzels adds a pop, while caramel takes it next-level.

5. Strawberry Cheesecake S’mores Dip

Add:

• Dollops of softened cream cheese + chopped strawberries before the marshmallows

Tastes Like: A summer fair dessert in a skillet—sweet, tangy, and oh-so-creamy.

6. Campfire Mocha S’mores Dip

Add:

• Espresso chocolate chips or a splash of coffee extract

Who Will Love It: Coffee lovers who want a hit of caffeine with their dessert.

Mixing & Matching Ideas

• Mini marshmallows + white chocolate chips = lighter, fluffier version
• Add cinnamon or pumpkin spice for fall vibes
• Drizzle chocolate syrup or dust with powdered sugar before serving

You’re not limited to just one idea—combine two or three for your own signature S’mores Dip blend.

Serving S’mores Dip: Creative Pairings and Presentation Ideas

The Power of a Good Dip Companion

What you serve alongside your S’mores Dip can make or break the experience. Graham crackers are the OG, but don’t stop there—upgrading your dippers can take this skillet dessert to legendary status.

Here’s a list of irresistible options you’ve got to try:

Looking for inspiration? Try our Monkey Bread alongside your dip for a pull-apart party pairing.

Serving Tricks to Wow Your Guests

Want your S’mores Dip to be the talk of the night? Presentation matters. Here’s how to impress:

• Use mini cast iron skillets for individual servings. Great for personal portions and photo-worthy plating.
• Top with a sprinkle of crushed graham crackers or sea salt after baking for texture and style.
• Serve warm on a wooden board surrounded by dipping items like a dessert charcuterie.
• Drizzle with chocolate syrup or caramel just before serving for an extra sweet finish.

Fun Party Display Idea: Dessert Board

Create a S’mores Dip Board featuring:

• A hot skillet of your dip
• Bowls of strawberries, bananas, and apple slices
• Assorted cookies and crackers
• Marshmallow skewers for decoration

It’s interactive, indulgent, and Instagram-ready.

Seasonal Pairing Guide

Match your dip with seasonal drinks or treats for an elevated experience:

How to Store and Reheat S’mores Dip Without Losing the Gooey Magic

Can You Really Save Leftover S’mores Dip?

Absolutely. While S’mores Dip is best fresh from the oven, it’s totally possible to enjoy leftovers if you store and reheat it the right way. No one wants rubbery marshmallows or burnt chocolate, right?

Best Way to Store Your Dip

Once your dip has cooled, follow these simple steps:

1. Scoop into an airtight container or leave it in the skillet and tightly cover with foil or plastic wrap.
2. Refrigerate for up to 3 days.
3. Avoid freezing—the texture of marshmallows changes too much and turns grainy when thawed.

Pro Tip: If using mini skillets for individual servings, you can store them directly in the fridge.

How to Reheat for Maximum Yum

Bringing back that gooey, melty S’mores Dip texture takes a little care. Here are the best reheating options:

Option 1: Oven (Best Texture)

• Preheat oven to 350°F.
• Reheat dip (covered loosely with foil) for 8–10 minutes.
• Remove foil for the last 2 minutes to toast the marshmallows again.

Option 2: Microwave (Faster but Watch Closely)

• Microwave in 20-second intervals.
• Stir the chocolate layer gently to avoid overheating.
• Watch the marshmallows—they puff fast and can burn.

Refresh and Revive

Want to make your leftover S’mores Dip feel brand new? Add a few fresh marshmallows on top before reheating. This gives it that just-baked look and adds another layer of gooey magic.

You can even drizzle a little milk or cream over the chocolate layer before reheating to keep it smooth and creamy.

Check out our Oreo S’mores Cookies to turn your leftovers into cookie sandwich filling—so good!

Can You Make It Ahead of Time?

Yes, but prep smart. Assemble the chocolate and marshmallow layers in advance, refrigerate, and pop into the oven when ready to serve. Don’t bake it ahead—always bake fresh for best results.

S’mores Dip FAQs – Your Top Questions Answered

How do you keep S’mores Dip from hardening?

That’s a common frustration—and totally fixable. S’mores Dip hardens mainly because chocolate sets quickly after it cools. To keep it soft and gooey:

• Serve immediately after baking while it’s still warm.
• If it cools too much, pop it back in the oven for 2–3 minutes or microwave in short intervals.
• Add a splash of milk or cream over the chocolate before reheating to soften the texture again.

Fresh marshmallows on top also help revive the look and feel!

Can I use mini marshmallows instead of large ones?

Yes, absolutely. Mini marshmallows are actually a great alternative and melt faster, creating a more even layer over the chocolate.

Here’s a quick breakdown:

Whether you’re after speed or that toasted top, both options work perfectly in your S’mores Dip.

What crackers go best with S’mores Dip besides graham?

Graham crackers are iconic, but there are tons of delicious alternatives if you’re looking to mix things up. Try these:

• Pretzel sticks or crisps – salty-sweet combo
• Vanilla wafers – soft and buttery
• Biscoff cookies – adds cinnamon spice
• Fruit slices – healthier option
• Cinnamon pita chips – for a churro-like crunch

These variations make your dip feel brand new every time you serve it.

Can you make S’mores Dip in the microwave?

Yes! While the oven gives you the perfect golden marshmallow top, the microwave is a solid backup if you’re short on time. Here’s how:

1. Layer chocolate chips and marshmallows in a microwave-safe dish.
2. Heat in 20-second intervals until chocolate is melted and marshmallows puff.
3. Serve immediately with crackers or fruit.

Note: You won’t get that signature toasted look—but it’s still just as gooey and delicious.

Discover great ideas like our Best S’mores Cookies to make microwave nights even more magical.

Final Thoughts – Why You’ll Crave S’mores Dip Again omorrow

There’s something timeless about the gooey goodness of S’mores Dip. Whether it’s a weeknight treat, a family tradition, or a surprise date-night dish, it delivers comfort in every bite. It’s sweet, nostalgic, easy to make, and endlessly customizable.

You don’t need a campfire, a special occasion, or even a reason. Just a craving, a skillet, and a few simple ingredients.

So next time you’re wondering what dessert to make—skip the complicated stuff. Make something that makes people smile the second it hits the table. S’mores Dip isn’t just a recipe; it’s a memory waiting to happen.

Looking for inspiration? Try our Strawberry Sugar Cookies for a fruity and chewy follow-up treat.