Ingredients
- Chicken breasts
- Olive oil
- Garlic powder (paprika, onion powder, thyme)
- Salt (pepper)
Instructions
- Preheat oven to 425°F
- Pound chicken evenly (optional)
- Season with oil and spices
- Bake for 18–22 minutes
- Rest before slicing
Notes
Nutrition (Per Serving):
-
Calories: 280
-
Fat: 12g
-
Carbs: 1g
-
Protein: 36g
-
Sodium: 360mg
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: main dish
- Cuisine: American