Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crisp cucumber slices with sesame seeds and chili flakes in a viral cucumber salad.

Viral Cucumber Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This viral cucumber salad recipe is a refreshing, crunchy, and umami-packed dish that takes less than 10 minutes to prepare. Made famous on TikTok, this salad features thinly sliced cucumbers tossed with soy sauce, sesame oil, and garlic for a savory twist.

  • Total Time: 10
  • Yield: 2 servings

Ingredients

Scale

  • 1 English cucumber (about 12 inches long)

  • 1 spring onion, finely chopped

  • 1 clove garlic, minced

  • 1 tablespoon soy sauce

  • 1 teaspoon fish sauce (or rice vinegar for a vegan version)

  • ½ teaspoon sesame oil

  • ½ teaspoon granulated sugar

  • A pinch of MSG (optional)

  • 1 teaspoon sesame seeds

  • A pinch of red chili flakes (optional, for garnish)

Instructions

  1. Prepare the cucumber: Wash and dry the cucumber. Using a mandolin or a sharp knife, slice it into thin, even pieces.

  2. Combine ingredients: Place the cucumber slices into a glass jar or bowl. Add chopped spring onion, minced garlic, soy sauce, fish sauce, sesame oil, sugar, MSG (if using), and sesame seeds.

  3. Shake or mix: If using a jar, close the lid tightly and shake for about 30 seconds until everything is evenly coated. If using a bowl, gently toss with a spoon or spatula.

  4. Rest for flavor: Let the salad sit for 2–3 minutes to allow the cucumbers to soak up the dressing.

  5. Garnish and serve: Sprinkle with chili flakes (optional) and serve immediately for the best crunch.

Notes

  • Use English cucumbers or Persian cucumbers for fewer seeds and extra crunch.

  • If you prefer a sweeter taste, add an extra pinch of sugar.

  • To keep the salad fresh and crisp, avoid over-marinating; serve within 10 minutes of mixing.

  • For a vegan version, replace fish sauce with tamari or soy sauce.

  • Author: Evelyn
  • Prep Time: 10
  • Category: Salad / Side Dish
  • Method: No-Cook
  • Cuisine: Asian-Inspired
  • Diet: Vegetarian

Find it online: https://www.thecookingrecipes.com/viral-cucumber-salad-recipe/